Quality, flavour and diversity are the watchwords at Vincent Labeyrie Pascal Aussignac’s Michelin-starred temple to the gastronomy of their native south-west France, where food and wine have an unique synchronicity.

Based in a former Lyon’s Tea House, next to the Smithfield Market, Club Gascon offers a menu of mouth-watering selections as well as a monthly five-course menu available lunch and dinner.

 

57 West Smithfield, London EC1A 9DS
t. 020 7600 7561 f. 020 7796 0601 e. info@clubgascon.com w. www.clubgascon.com

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